Replenishing Taco Seasoning
Rated 5.0 stars by 2 users
Author:
Darryl Miles
Servings
Enough for 1 pound of meat
Prep Time
5 minutes
This homemade taco seasoning blends bold spices with replenishing salt to create a vibrant mix perfect for all your taco nights. Whether you're seasoning beef, chicken, or vegetables, this mix is sure to elevate your meal.
Ingredients
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon paprika (smoked paprika works great for extra depth)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon freshly ground black pepper
-
1/2 teaspoon of Replenishing Salt (adjust to taste)
Directions
Combine the Spices:
In a small bowl, mix together the chili powder, ground cumin, paprika, garlic powder, onion powder, dried oregano, and black pepper.Incorporate Replenishing Salt:
Add the replenishing salt to the spice blend. Stir thoroughly to ensure it’s evenly distributed, lending its unique flavor and benefits to every bite.Store Your Seasoning:
Transfer your taco seasoning into an airtight container. Keep it in a cool, dry place, and it will stay fresh for up to 6 months. Remember to give it a good shake before each use.Usage Tips:
When cooking, use about 1 to 2 tablespoons of this seasoning per 1 lb of meat or vegetables. Feel free to adjust based on your taste preferences and the intensity of your replenishing salt.
Recipe Note
Tips for the Online Chef
Customize Your Blend: Love a bit more heat? Consider adding a pinch of cayenne pepper. Prefer a smokier flavor? Increase the smoked paprika slightly.Batch It Up: This recipe scales easily—double or triple the ingredients to always have your signature taco seasoning on hand.Versatile Seasoning: Beyond tacos, try sprinkling this mix on roasted vegetables, in soups, or even on popcorn for a savory twist.